ASIAN MUSHROOM STIR-FRY

  • Vegan
  • Vegetarian
  • Dairy Free
  • Gluten Free
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Healthy? Check. Delicious? Check! Good looking? Absolutely check! My Foodie Box is proud to add this Asian mushroom stir-fry to the menu — we know you’ll love it just as much as we do! 
asian-mushroom-stir-fry

Ingredients

Sesame seeds, carrot, stock paste, olive oil (pantry), pepper (pantry), salt (pantry), spring onion, garlic, Asian mushrooms, ginger, soy sauce, rice wine, shiitake mushrooms, rice, arrowroot.

Nutritional value per serving

FAT
2.5 g
CARBS
86 g
PROTEIN
11.4 g
SALT
0.9 g
ENERGY
1797 kJ / 429 kcal