Autumn couscous salad
with roasted apple and baby carrots
- Vegetarian
- 25 mins
- Easy
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The seasons are definitely changing with this delicious dish. Full of beautiful fresh Autumnal fruit and veggies. You will love how this dish makes you feel!

Ingredients
Israeli couscous, feta, baby carrots, apple, parsnip, onion, rocket, thyme, sultanas, pumpkin seeds, ginger powder, garlic powder, sherry vinegar, fennel seeds, smoked paprika powder, coriander powder, cinnamon powder, stock paste (veg), olive oil (pantry), salt (pantry), pepper (pantry), honey (pantry).
Nutritional value per serving
FAT
15.0 g
CARBS
141.0 g
PROTEIN
27.9 g
SALT
0.9 g
ENERGY
3514 kJ/ 839 kcal