BEAN AND CAPSICUM QUESADILLA

WITH AVOCADO SALSA
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These bean and capsicum quesadillas are the perfect mixture of a-little-bit crunchy, a-little-bit spicy and A LOT of flavours! Not to mention that is cooked and on your dinner table in just 30 minutes – Bon Appetit!
bean-and-capsicum-quesadilla-with-avo-salsa

Ingredients

Red kidney beans, tortillas, avocado, tomato, onion, carrot, green capsicum, coriander, cumin seeds, taco seasoning, tomato paste, Mexican spice mix, garlic granules, sea salt flakes, smoked paprika powder, tahini, dijon mustard, nutritional yeast, garlic powder, apple cider vinegar, white pepper, cashew nut, vegan cheese sauce, olive oil (pantry), pepper (pantry), salt (pantry).

Nutritional value per serving

FAT
29.0 g
CARBS
114.9 g
PROTEIN
26.9 g
SALT
0.8 g
ENERGY
3282 kJ / 784 kcal