BEEF STEAK

WITH ROASTED BROCCOLI AND OLIVE HERB SALSA
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This succulent seared steak is cooked with an olive herb salsa. Served with spiced roasted broccoli and potato, it’s a 35 recipe that is great for a mid-week dinner!
beef-steak-with-roasted-broccoli-and-olive-herb-salsa

Ingredients

Beef steak, olives, almond, sultanas, honey, seeded mustard, potato, parsley, mint, preserved lemon, garlic, red chilli, broccoli, olive oil (pantry), pepper (pantry), salt (pantry), butter (pantry), balsamic vinegar (pantry).

Nutritional value per serving

FAT
13.9 g
CARBS
53.9 g
PROTEIN
37.2 g
SALT
0.4 g
ENERGY
2008 kJ / 480 kcal