Chilled peanut butter noodles

with fried tofu, cucumber and chilli oil
  • Dairy Free
  • Vegetarian
  • Vegan
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A fresh take on a noodle salad, this chilled peanut noodles salad is packed with flavour. Topped with fried tofu and fresh veggies, what’s not to love!
Chilled peanut butter noodles with fried tofu, cucumber and chilli oil

Ingredients

Tofu, soba noodles, sugar snap peas, cucumber, yellow capsicum, spring onion, red chilli, garlic, ginger, peanuts, sesame seeds, rice vinegar, maple syrup, GF soy saucepeanut butter, plain flour (pantry), olive oil (pantry), salt (pantry), pepper (pantry).

Nutritional value per serving

FAT
31.2 g
CARBS
73.3 g
PROTEIN
33.9 g
SALT
0.4 g
ENERGY
2996 kJ/ 716 kcal