ROASTED VEGGIE CHILLI BOWL

WITH COUSCOUS
Share on facebook
Share on twitter
Share on pinterest
Share on whatsapp
Share on email
Fall in love with the roasted chilli veggie bowl. This dinner has all you could wish for. With a taste-bud-tingling spice mix and seasonal veggies, along with our vegan sour cream, this will be a dinner-hit for the whole family.
roasted-veggie-chilli-bowl

Ingredients

Apple cider vinegar, sea salt flakes, nutritional yeast, lemon juice, cashew nutvegan sour cream, cauliflower, coriander, red onion, yellow capsicum, zucchini, cauliflower, miso paste, cocoa powder, cumin seeds, garlic granules, Mexican spice mix, tomato paste, pumpkin, couscous, tomato, olive oil (pantry), pepper (pantry), salt (pantry), balsamic vinegar (pantry).

Nutritional value per serving

FAT
10.5 g
CARBS
80.1 g
PROTEIN
15.3 g
SALT
0.3 g
ENERGY
1800 kJ / 550 kcal