Coconut crumbed fish fingers

with pumpkin and sweet potato mash
  • Family favourite
  • Dairy Free
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This dish will have the kiddies asking for more. Delicious fish fingers coated in a crispy coconut crumb, served with a side of tasty mash! Enjoy!
Coconut crumbed fish fingers with pumpkin and sweet potato mash

Ingredients

Fish fillet, sweet potato, pumpkin, garlic, cucumber, mesclun, coconut, apple cider vinegar, seeded mustard, honey, breadcrumbs, aioli, olive oil (pantry), salt (pantry), pepper (pantry).

Nutritional value per serving

FAT
25.0 g
CARBS
59.8 g
PROTEIN
33.9 g
SALT
0.4 g
ENERGY
3593 kJ/ 620 kcal