Corn and roasted cherry tomato risotto
- 35 mins
- Medium
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A gourmet delight – this fresh and exotic corn and cherry tomato risotto combines flavour and textures to bring you a delicious vegan risotto! Enjoy!
Ingredients
Corn, cherry tomato, baby spinach, leek, thyme, dried basil, garlic, arborio rice, miso paste, stock paste (veg), white wine, cashew nut, garlic powder, nutritional yeast, sea salt flakes, balsamic vinegar (pantry), olive oil (pantry), salt (pantry), pepper (pantry).
Nutritional value per serving
FAT
10.6 g
CARBS
91.1 g
PROTEIN
17.9 g
SALT
0.9 g
ENERGY
2452 kJ / 586 kcal