DUKKHA BEEF

WITH CREAMY LEEK MASHED POTATOES
    • Ready in 30
    • Level of difficulty Easy
    Try something a little different with our dukkha crusted beef steak and creamy leek & potato mash. Full of flavour and plenty of veggies this is a dinner that not only tastes great but makes you feel great too!
    Recipe available for the week of: Nov 18 - Nov 24

    NUTRITIONAL VALUE PER SERVING

    • 4.9 g FAT
    • 29 g CARBS
    • 15.6 g PROTEIN
    • 0.08 g SALT
    • 930 kJ / 222 kcal ENERGY

    INGREDIENTS

    Red wine vinegar, dijon mustard, mesclun, carrot, sesame dukkah, milk (pantry), balsamic vinegar (pantry), cherry tomato, unsalted butter (pantry), parsley, thyme, leek, garlic, potato,  beefsteak, olive oil (pantry), pepper (pantry), salt (pantry).