French potato, green bean and pasta salad
with olive tapenade
- 30 mins
- Easy
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Feel a little bit fancy with this French pasta salad, packed with flavour from Brooke’s delish olive tapenade. This dish will definitely have you feeling full and satisfied. Bon Apetit!

Ingredients
Pasta, potato, green beans, baby spinach, garlic, shallot, parsley, capers, basil, olives, walnuts, balsamic vinegar (pantry), olive oil (pantry), salt (pantry), pepper (pantry).
Nutritional value per serving
FAT
15.7 g
CARBS
146.1 g
PROTEIN
27.0 g
SALT
1.1 g
ENERGY
3445 kJ/ 824 kcal