Greek salmon

with roasted rosemary potatoes
  • Premium
  • Gluten Free
Share on facebook
Share on twitter
Share on pinterest
Share on whatsapp
Share on email
Feel like your in the Greek Isles with this delicious salmon dish. Perfectly cook salmon served with a side of rosemary potatoes and Greek inspired salad. Enjoy!
Greek-salmon-with-roasted-rosemary-potatoes

Ingredients

Salmon, zucchini, tomato, shallot, cucumber, feta, rosemary, dill, potato, olives, smoked paprika, citric acid, garlic powder, dried oregano, garlic powder, olive oil (pantry), salt (pantry), pepper (pantry).

Nutritional value per serving

FAT
25.4 g
CARBS
51.6 g
PROTEIN
38.6 g
SALT
1.2 g
ENERGY
2473 kJ/ 591 kcal