Greek style lamb bolognese
with millet and feta
- Gluten Free
- 35 mins
- Medium
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A Greek take on an Italian classic. This Greek style lamb Bolognese is all the tastes of Greece in one bowl. Beautiful lamb, feta and olives, this is a dish you’re sure to love!

Ingredients
Lamb mince, millet, olives, feta, baby spinach, shallot, tinned tomato, yellow capsicum, pumpkin seeds, tomato paste, oregano, cinnamon powder, honey, red wine, Greek spice mix, onion flakes, garlic powder, olive oil (pantry), salt (pantry), pepper (pantry).
Nutritional value per serving
FAT
25.8 g
CARBS
82.8 g
PROTEIN
42.1 g
SALT
1.0 g
ENERGY
3046 kJ/ 728 kcal