Green ricotta fritters

with Italian salad
  • Vegetarian
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A staple fritter recipe is essential in any chefs repertoire! These green ricotta fritters are one to add to yours. Packed with flavour and super nutritious the whole family will love this dish!
Green ricotta fritters with Italian salad

Ingredients

Ricotta, broccoli, zucchini, mesclun, cherry tomato, potato, parmesan, olives, oregano, thyme, onion powder, citric acid, honey, seeded mustard, nutritional yeast, chickpea flour, garlic powder, baking powder, eggs (pantry), balsamic vinegar (pantry), olive oil (pantry), salt (pantry), pepper (pantry).

Nutritional value per serving

FAT
20.9 g
CARBS
67.0 g
PROTEIN
30.8 g
SALT
0.8 g
ENERGY
2360 kJ/ 564 kcal