HEALTHY VEGETARIAN CARBONARA

WITH GREEN BEANS
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Spaghetti carbonara is a popular classic. This is a Summer version, made with green beans and creamy mushroom. We can’t get enough!
healthy vegetarian carbonara pasta

Ingredients

baby spinach, shiitake mushrooms, mushrooms, thyme, parmesanmiso paste, green beans, onion, garlic, fettuccineeggs (pantry), pepper (pantry), salt (pantry), olive oil (pantry), unsalted butter (pantry).

Nutritional value per serving

FAT
5.3g
CARBS
94.2g
PROTEIN
23g
SALT
0.1g
ENERGY
609 kJ / 145 kcal