HERBED CHICKEN SCHNITZEL

WITH CAESAR SALAD
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Feel like a home chef wizard when you make your own herbed chicken schnitzels. Crumbed in chef Yuki’s delicious herb mix, these schnitzels will be the perfect combination of succulent on the inside and crispy on the outside. Paired with a fresh caesar salad on the side!
herbed-chicken-schnitzel-with-caesar-salad

Ingredients

Chicken breast, mixed herbs, pancetta, garlic granules, breadcrumbs, honey, white pepper, sea salt flakes, sunflower seed oil, Worcestershire sauce, garlic powder, anchovy, sherry vinegar, dijon mustard, egg, Caesar dressing, parmesan, rosemary, potato, cos, eggs (pantry), olive oil (pantry), pepper (pantry), salt (pantry, plain flour (pantry).

Nutritional value per serving

FAT
27.1 g
CARBS
81.3 g
PROTEIN
62.5 g
SALT
1.4 g
ENERGY
3423 kJ / 818