HONEY GLAZED HALOUMI

WITH COUSCOUS SALAD
  • Ready in 30
  • Level of difficulty Medium
This vegetarian salad perfectly balances sweet and salty flavours and is packed full of goodness from the haloumi, couscous and carrot.
Recipe available for the week of: May 27 - Jun 2

NUTRITIONAL VALUE PER SERVING

  • 24.6 g FAT
  • 55.6 g CARBS
  • 18.6 g PROTEIN
  • 0.9 g SALT
  • 2084 kJ / 498 kcal ENERGY

INGREDIENTS

Red Onion, Haloumi, Couscous, Lemon, Baby Carrots, Baby Spinach, Sultanas, Extra Virgin Olive Oil, Balsamic Vinegar, Honey, Thyme, Salt, Cracked Black Pepper