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ITALIAN BEEF BURGER

WITH PARMESAN ZUCCHINI CHIPS
  • 30 mins
  • Easy
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Get ready for a succulent burger that is going to rock your world! With Yuki’s speciality beef patty, A perfectly toasted brioche bun, fresh salad and not to mention Yuki’s homemade mayo and pesto sauce this dish is a winner – Delicious!
Italian-beef-burger-with-parmesan-zucchini-chips

Ingredients

Beef mince, pesto, parmesan, mesclun, zucchini, tomato, basil, bun, mayonnaise, tomato paste, Worcestershire sauce, dijon mustard, garlic granules, onion flakes, smoked paprika powder, mixed herbs, breadcrumbs, egg (pantry), olive oil (pantry), salt (pantry), pepper (pantry).

Nutritional value per serving

FAT
46.9 g
CARBS
57.3 g
PROTEIN
48.5 g
SALT
0.8 g
ENERGY
3555 kJ / 849 kcal