LAMB AND CANNELLINI BEAN CASSEROLE

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This Moroccan style dish is the right combination after a cold windy day or “treat-yo-self” dinner – Bon Appetit

Ingredients

Parsley, apple cider vinegar, cinnamon powder, turmeric powder, coriander seeds, tomato, celery, lamb mince, carrot, onion, fennel seeds, smoked paprika powder, cumin seeds, Worcestershire sauce, tomato paste, garlic granules, stock paste, apricot, honey, couscous, cannellini beans, olive oil (pantry), pepper (pantry), salt (pantry).

Nutritional value per serving

FAT
18.6 g
CARBS
80.8 g
PROTEIN
41.6 g
SALT
0.9 g
ENERGY
2767 kJ / 660 kcal