LAMB BOLOGNESE

  • Ready in 30
  • Level of difficulty Easy
Our iron-rich lamb bolognese, cooked in Yuki's homemade tomato sauce, with penne and fresh spinach to stir through, tonight's dinner is looking GREAT!
Recipe available for the week of: May 27 - Jun 2

NUTRITIONAL VALUE PER SERVING

  • 19.5 g FAT
  • 58.2 g CARBS
  • 31.7 g PROTEIN
  • 0.5 g SALT
  • 2230 kJ / 533 kcal ENERGY

INGREDIENTS

Tinned Tomatoes, Lamb Mince, Penne, Button Mushrooms, Sofrito, Red Cooking Wine, Baby Spinach, Parmesan, Garlic, Extra Virgin Olive Oil, Salt, Cracked Black Pepper, Cinnamon Powder, Dried Mixed Herbs