MISO COCONUT TOFU CURRY

  • BEST SELLER
  • Ready in 35
  • Level of difficulty Easy
This recipe is sure to suprise you! With delicious miso tofu cooked in a coconut soup along with season veg and rice on the side. Don't forget the hit of chilli if that's your thing
Recipe available for the week of: Dec 16 - Dec 22

NUTRITIONAL VALUE PER SERVING

  • 18 g FAT
  • 35.3 g CARBS
  • 9.1 g PROTEIN
  • 0.05 g SALT
  • 1376 kJ / 328 kcal ENERGY

INGREDIENTS

Coconut Milk, Tofu, Brown Rice, Green Beans, Carrot, Onion, Miso Paste, Ginger, Rice Vinegar, Garlic, Ginger, Sesame Oil, Gluten Free Soy Sauce, Extra Virgin Olive Oil (client pantry), Red Chilli, Nutritional Yeast, Cumin Seeds, Turmeric Powder, Salt, Cracked Black Pepper,