Pan-fried pork

with eggplant caponata
  • Gluten Free
  • Dairy Free
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Succulent pork loin steaks cooked to perfection by you, served alongside a delicious eggplant caponata and potato mash. Enjoy!
Pan-fried pork with eggplant caponata

Ingredients

Pork loin steak, potato, eggplant, red capsicum, onion, celery, tomato, basil, olives, dried mint, tinned tomato, honey, garlic granules, capers, unsalted butter (pantry), olive oil (pantry), salt (pantry), pepper (pantry).

Nutritional value per serving

FAT
5.7 g
CARBS
41.5 g
PROTEIN
44.5 g
SALT
0.5 g
ENERGY
1767 kJ/ 422 kcal