PAN-FRIED SALMON

WITH BUCKWHEAT NOODLE SALAD
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Perfect pan-fried salmon, lightly salted with a side of buckwheat and Asian veggies! This dinner will make you feel like a true at home Masterchef

Ingredients

Salmon, Orange, Buckwheat Noodles, Sugar Snap Peas, Mentsuyu, Extra Virgin Olive Oil, Spring onion, Ginger, Gluten-free Soy Sauce, Miso Paste, Toasted Sesame Seeds, Salt, Cracked Black Pepper, Coleslaw

Nutritional value per serving

FAT
6.6 g
CARBS
59.3 g
PROTEIN
11.2 g
SALT
1.1 g
ENERGY
1357 kJ / 318 kcal