PAN-FRIED SALMON

WITH BALSAMIC BEETROOT AND CARROT
  • PREMIUM
  • Ready in 35
  • Level of difficulty Medium
Crispy pan-fried salmon with balsamic veggies is a deliciously recipe ready in minutes! Perfectly fried salmon - super crispy on the outside, while soft, tender and flakey on the inside, Yuki's recipe tops them all!

* Premium = extra $3 per person

Recipe available for the week of: Aug 26 - Sep 1

NUTRITIONAL VALUE PER SERVING

  • 33.3 g FAT
  • 32 g CARBS
  • 26.8 g PROTEIN
  • 0.3 g SALT
  • 2230 kJ / 533 kcal ENERGY

INGREDIENTS

Beetroot, Salmon, Sour Cream, Carrot, Royal Blue Potato, Rocket, Extra Virgin Olive Oil, Balsamic Vinegar, Garlic, Dill, Salt, Cracked Black Pepper