Pan-roasted oregano chicken and pumpkin
with spinach quinoa
- 35 mins
- Medium
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Flavoursome and heartwarming chicken, roasted in your pan with herbed pumpkin and served with a side of spinach quinoa.
Ingredients
Chicken tenderloin, pumpkin, baby spinach, onion, oregano, quinoa, cumin seasoning, white wine, tomato paste, stock paste (chicken), coriander, olive oil (pantry), salt (pantry), pepper (pantry).
Nutritional value per serving
FAT
9.4 g
CARBS
73.9 g
PROTEIN
53.4 g
SALT
0.6 g
ENERGY
2726 kJ / 651 kcal