PORK STRIPLOIN

WITH MUSTARD SAUCE
    • Ready in 30
    • Level of difficulty Easy
    Our juicy and tender pork striploin from Linley Valley Pork will be cooked to perfection in this dish. With Roasted root veggies on the side, it's a hearty, healthy and wholesome dinner for the ages!

    NUTRITIONAL VALUE PER SERVING

    • 11.1 g FAT
    • 36.6 g CARBS
    • 4.9 g PROTEIN
    • 0.1 g SALT
    • 1124 kJ / 268 kcal ENERGY

    INGREDIENTS

    Royal Blue Potato, Pork Striploin, Carrot, Parsnip, Brussel Sprouts, White Wine, Onion, Unsalted Butter, Dijon Mustard, Extra Virgin Olive Oil, Rosemary, Garlic, Smoked Paprika, Salt, Cracked Black Pepper