HALOUMI AND BEETROOT SALAD
WITH CHIMICHURRI DRESSING
This is a favourite salad in the My Foodie Box office! Sweet and caramelised beetroot and pumpkin are the perfect matches for the savoury, salty haloumi. Served on quinoa, this is a decadent yet guilt-free dinner to enjoy.
Recipe available for the week of: Dec 16 - Dec 22