Spaghetti Bolognese

with mushrooms
  • Family favourite
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Is there a more iconic Aussie dinner than Spag Bol? Chef Yuki’s decadent bolognese sauce makes for a 10/10 classic you know the whole family will love!
spaghetti-bolognese-with-mushroom

Ingredients

Beef mince, mushrooms, carrot, onion, celery, baby spinach, tinned tomato, pasta, parmesan, onion powder, dried thyme, garlic granules, Worcestershire sauce, mixed herbs, red wine, tomato paste, olive oil (pantry), salt (pantry), pepper (pantry).

Nutritional value per serving

FAT
13.5 g
CARBS
117.2 g
PROTEIN
56.1 g
SALT
0.5 g
ENERGY
3561 kJ / 851 kcal