SPANISH FRITTATA

WITH QUINOA AND OLIVE TOMATO SALSA
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A delicious family classic with a bit of Spanish flare. This frittata is packed with all the flavours of the Mediterranean, the flavours will definitely knock your socks. Bon Appetit!
spanish-frittata-with-quinoa-and-olive-tomato-salsa

Ingredients

Eggs, olives, mushrooms, quinoa, shallot, thyme, mint, feta, garlic, zucchini, tomato, salt (pantry), pepper (pantry), olive oil (pantry), milk (pantry).

Nutritional value per serving

FAT
25.3 g
CARBS
65.5 g
PROTEIN
37.5 g
SALT
0.9 g
ENERGY
2652 kJ/ 634 kcal