STEAK

WITH HERB BUTTER AND MASH POTATOES
Share on facebook
Share on twitter
Share on pinterest
Share on whatsapp
Share on email
Week 1 of our special truffle month! Our premium steak with truffle butter is decadence at it’s finest. With rich creamy mash potato and veggies, this is a must try from this week’s menu – Bon Appetit
Steak-with-truffle-butter-and-mashed-potatoes

Ingredients

Royal Blue Potato, Beef steak, Baby Carrots, Green beans, Onion, Milk, Extra Virgin Olive Oil, Garlic, Thyme, Salt, Cracked Black Pepper.

Nutritional value per serving

FAT
8.8 g
CARBS
65.6 g
PROTEIN
36.2 g
SALT
0.1 g
ENERGY
2014 kJ / 481 kcal