STIR-FRIED MONGOLIAN BEEF

WITH NOODLES
    • Ready in 30
    • Level of difficulty Easy
    A delicious stir-fried noodle dish with a garlic, spicy, sweet and salty sauce. Everyone will love this Asian noodle bowl loaded with grass-fed beef and fresh vegetables.
    Recipe available for the week of: Oct 28 - Nov 3

    NUTRITIONAL VALUE PER SERVING

    • 26.3 g FAT
    • 43.4 g CARBS
    • 30 g PROTEIN
    • 0.4 g SALT
    • 2227 kJ / 532 kcal ENERGY

    INGREDIENTS

    Beef Strips, Red Capsicum, Celery, Fettuccine, Peanut Hoisin, Carrot, Courgette, Onion, Extra Virgin Olive Oil, Spring Onion, Garlic, Gochujang (Korean Chilli Paste), Salt, Cracked Black Pepper