SWEET AND SOUR VEGGIE STIR-FRY

WITH CASHEW NUT
    • Ready in 35
    • Level of difficulty Easy
    The sweet and sour sauce makes this stir-fry big in flavour, guaranteeing you'll lick your plate and ask for seconds. Served with soft rice and crunchy cashews, this is a bound to be a favourite.

    NUTRITIONAL VALUE PER SERVING

    • 18.2g FAT
    • 75.4g CARBS
    • 10.8g PROTEIN
    • 0.1g SALT
    • 2082 kJ / 498 kcal ENERGY

    INGREDIENTS

    Short Grain Rice, Sweet And Sour Stir-fry sauce (Dry Shiitake Mushroom, Palm Sugar, Soy Sauce, Mirin, Pineapple Juice, Apple Cider Vinegar, Tomato Paste, Chinese Five Spice), Yellow Capsicum, Broccoli, Carrot, Celery, Courgette, Onion, Cashew Nuts, Extra Virgin Olive Oil, Spring Onion, Garlic, Ginger, Tapioca Starch (Arrowroot), Salt, Cracked Black Pepper