VEGAN BIBIMBAP

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Yuki’s adds her own flair to the traditional Korean rice dish – Bibimbap. With an assortment of veggies and rice, the real winner of this dish is the delicious spicy sauce that goes with it. Healthy & delicious!

Ingredients

Sesame seeds tahini, soy sauce, sesame oil, rice vinegar, gochujang, onion, ginger, broccoli, carrot, red radish, avocado, tofu, rice, olive oil (pantry), pepper (pantry), salt (pantry).

Nutritional value per serving

FAT
23.1 g
CARBS
106 g
PROTEIN
23.3 g
SALT
0.6 g
ENERGY
2905 kJ / 701 kcal