VEGAN MAC ‘N’ CHEESE

WITH SAUTEED SQUASH
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Our vegan mac ‘n’ cheese is just as good as the real thing! With Chef Yuki’s secret spice mix this is a recipe you won’t find anywhere else – Bon Appetit
vegan-mac-n-cheese-with-sauteed-squash

Ingredients

Arrowroot, basil, garlic, shallot, tomato, mustard powder, miso paste, smoked paprika powder, garlic powder, onion powder, almond milk, pasta, squash, kale, stock paste, apple cider vinegar, nutritional yeast, turmeric powder, thyme, tofu, olive oil (pantry), pepper (pantry), salt (pantry).

Nutritional value per serving

FAT
6.7 g
CARBS
93.4 g
PROTEIN
25.7 g
SALT
0.5 g
ENERGY
2255 kJ / 538 kcal