VIETNAMESE NOODLE SOUP
WITH PORK MEATBALLS
Can you get much better than a tasty broth in the Wintertime? This heartwarming Vietnamese noodle soup is just what the Doctor ordered. With chef Yuki’s delicious broth, Asian veg and pork meatballs. YUM!
Pork mince, noodles, coriander seeds, fish sauce, sesame oil, soy sauce, stock paste, whole cloves, star anise, cinnamon stick, kaffir lime leaves, coriander, lemongrass, ginger, lime, bok choi, carrot, shallot, pepper (pantry), salt (pantry).
Nutritional value per serving
2498 kJ / 597 kcal